Consumers in Spain trust the mild-flavored white flesh of hake, which is the most popular fish in a country that eats more seafood than almost any other in Europe. Hake is considered safe for pregnant women, and kids crunch into the cod-like fillets as fishsticks.
“There’s trust because of the cultural bond,” said Cristina San Martín, head of quality and food safety at Fedepesca, a trade group representing Spanish fish retailers.
What Spaniards probably don’t know is that the fish they take home for dinner might not be hake at all.
But what is Hake - WIKIPEDIA - (Hake fish comes from the same family (Phycidae) as cod and haddock. It is a small fish of averaging 1 to 8 lb in weight, but which has been known to grow up to 60 lbs.
This is an example of some of the tense timelines that will help to show the different tenses.
Click on the link to view and download a copy of a sample out...
Recently there was an explosion at a French nuclear plant. One person died. Have a look at the video below...
httpv://www.youtube.com/watch?v=yzOiNwwu8N0...
We like this quote about this new initiative... They are encouraging people to "Put down their pens and pick up their language"
Have a look at this link for more information a...